Mango Smoothie Recipe
 
Prep time
Total time
 
Serves: 2
Ingredients
  • 2 ripe Alphonso mangoes, peeled, stone removed, and cut into small chunks
  • 100 - 150 ml milk
  • 200 - 250 ml yogurt (plain / vanilla)
  • 1½ - 2 tablespoons sugar, or to taste (optional)
  • 3 - 4 ice cubes
Instructions
  1. Place the mango chunks, milk, yogurt, ice cubes and sugar (optional) in a blender or food processor.
  2. Puree until it becomes creamy-thick and smooth.
  3. Pour into a glass and enjoy, or keep it in the fridge until ready to be served.
Recipe by Ticket To Flavour at http://tickettoflavour.com/mango-smoothie/